Naan Pizza with Figs, Goat Cheese & Balsamic Pinot Reduction
Author: Judit + Corina
2Organic Naan - store brought or home made
1/2cupCaramelized Onions - use about 1/2 of our recipe
4 - 6Fresh Figs - sliced
1 - 2ozChèvregoat cheese - or more if you like
Preheat oven to 375 degrees F.
To assemble the Naan Pizza: Place the prebaked naan on a baking sheet lined with parchment and spread the caramelized onions in a thin layer on the bread.
Lay the sliced figs on top and add little dollops of goat cheese.
Bake in the oven for about 3 to 4 minutes until the figs become glossy and the chèvre melts slightly.
Transfer the Naan pizza to a cutting board and sprinkle with thyme leaves and drizzle with the balsamic pinot reduction. To serve as an appetizer cut each naan pizza into 6 pieces. If you serve it as a meal you can transfer it to a dinner plate right from the oven.
You can find organic naan in Whole Foods Market or other Gourmet stores, we like to use whole wheat.
Find it on http://glamorousbite.com/recipes/healthy-recipes/naan-pizza-figs-goat-cheese-balsamic-pinot-reduction/